Yak chews are hard cheese dog chews originally made for Himalayan people as a protein-rich snack. Now they’re a hit with dogs who love to chomp!
Made from a combination of yak and cow milk, they’re high in protein, packed with calcium, and naturally low in fat. No artificial ingredients, just simple, natural goodness.
Each chew is smoke-dried for extra durability and flavour, making them a great choice for strong chewers and perfect for dental care. They are the perfect snack to keep your dog occupied.
Since they’re handmade, shapes and sizes may vary.
Medium chews are approx. 70g.
Large chews are approx. 140g.
I stock K9 Chew Co’s Yak Chews in Original 🧀, Apple 🍏, Mint 🌿, Coconut 🥥, and the newest flavour, Peanut Butter 🥜!
Ingredients: Yak & Cow Milk, Lime Juice, Salt.
Composition: Protein min 52%, Fat min 0.9%, Ash max 6.0%, Moisture max 14%.
Suitable for puppies 4 months + but I recommend Yak chews for dogs with adult teeth.
Treat your dog to a yak chew as a reward or snack - just remember to feed responsibly as part of a balanced diet. Supervise while they munch, and always have fresh water nearby!
Feeding Guidelines:
Yak chews may not be suitable for all dogs.
Please choose the appropriate size and weight and contact me with any questions.
Keep an eye on the Yak for broken pieces and sharp edges.
Take Yak chews away when there is only a small piece left.
When your dog gets down to the last small piece of a Yak chew, don’t throw it away! Instead, try this simple trick to make it safe again and extra tasty:
1️⃣ Soak the leftover piece in warm water for about 5-10 minutes.
2️⃣ Microwave it for 30-60 seconds (it will puff up like a crunchy treat).
3️⃣ Let it cool completely before giving it back to your dog.
This turns the hard chew into a light, crispy snack—safe to eat and just as delicious!
